Seafood are popular dish in many countries and serve in many different crusines.
Talk about Korean food, no doubt you can the most authentic in South Korea. However, there are more and more Korean restaurant poping up in Singapore and elsewhere.
Talking about Korean food, I can never miss Korean BBQ.
How different is the Assam Laksa in Penang?
How authentic is the assam laksa in Penang? To find the answer, I went to Penang to search for the assam laksa I have long been craving for.
The battles for the best Chendol begins...
In search of the best chendol, one could never chendol from Melaka and perhaps...Penang as well.
How different is the oyster omelete in Malaysia as compare to Singapore and Taiwan?
My first stop, is to try the oyster omelette in Penang. I realised they have many mixes, you can have oyster only, oyster+prawn+sotong+cockles.
Char Kuey Tiow
Stall 71 at Gurney Food Centre, Penang
The waiting is long, but the turnover is fast. The portion is pretty small, not much dark source is added and the style is 'dry' type. You can taste the wok burn of the kuey tiow and eggs scramble with fresh cockles.
What's christmas without festive food & wines? And not forgeting the log cake.
A roasted turkey added with some BBQ or mushroom saurce is the ultimate feast.